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The winemaking is modern
Fermentation with native yeasts in concrete tanks and stainless steel tanks
between the Gran Sasso and the Adriatic Sea
stands the Pibarnon farmhouse
The La Vigne Blanche is also barrel matured (older/used oak) for 5 months
Taurasi, Aglianico, Enza Lonardo, Contrade di Taurasi, Avellino, Campania 2016 KRESSI ESSIG VINEGAR The winemaking is modernEnza Lonardo, Contrade di Taurasi, Avellino Located in the Campania region, the Lonardo family organically farms five hectares of vines, particularly Aglianico in Irpinias Taurasi zone. Vineyards are planted at an elevation of 1300 feet on volcanic slopes, which are typical of the zone. The Lonardo family has attracted attention for its research on native yeasts in the area, and their results indicate that the wines reflect their place of origin to a
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US$ 424.50
