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slicing or mincing
The Nashiji finish on the blade was inspired by the Japanese pear
VG-1 Steel is one of the most popular Stainless Steel with durable sharpness
After three years of training
Brand: Naniwa
Yoshimi Kato Aogami Super Petty 150mm masaru knives slicing or mincingYoshimi Kato, the master from Echizen, family member of the core founder of Takefu Village. The 3rd generation Kato. Head of Kato Uchihamono He is a distinguished blacksmith from Echizen in Fukui Prefecture, representing the third generation of the Kato family. Like many of us who leave our primary job and step out of our comfort zone, for Yoshimi Kato, he transitioned to blacksmithing by leaving his job as a project manager at a construction company
US$ 2199.50
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