BONE DRY SPRAKLING Brandy even keener aromatics eventually land:

even keener aromatics eventually land: spearmint

This wine is from three of the family’s highest parcels of vines at the top of the slope (between 320 and 420 metres)

the Mazy-Chambertin Grand Cru showcases rich dark fruit flavors

Highly floral with notes of roses

Fresh aromas of red fruits on the nose

BONE DRY SPRAKLING Brandy even keener aromatics eventually land:Bone Dry Sparkling Offering vibrant notes of crisp green apple, lemon zest and delicate stone fruit notes balanced by a creamy texture with fine effervescence. This mineral driven finish is light and refreshing. Varietal: Chardonnay Pinot Noir Vintage: NV Region: South Australia Analysis: Alcohol 12. 5% Nutritional Information Serving Size: 100mL Servings per bottle: 7. 5 Avg. Quantity Serving Energy (kj): 310 Energy (cal): 74 Protein (g): 0. 2 Fat,