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giving the kitchen tool a sharp edge and very low cutting resistance
our forging processes have their roots
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Blade height: 45 mm
Damascus Gyuto Torsion Olive Oval Schlangenholz giving the kitchen tool aThe Gyuto a 215mm chef knife. "Pure Cutting Performance" describes the characteristics of the 63 HRC hard blade best. A Gyuto for daily use, and with good care for the next generations. 100% of the added value was created in the Lilienstahl manufacture. Cutting durability thanks to the right starting material: Our steels are generally not classic stainless steels. For good reason. We achieve edge holding properties that are more than 10 times higher
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