Canadian Classics fall class This class is NOT appropriate

This class is NOT appropriate for guests with a nut allergy

sesame (tahini)

• 100% Combed Cotton Knit

This is a fully guided

Learn the right way to store both fresh and dried pasta so nothing goes to waste

Canadian Classics fall class This class is NOT appropriateGrab your apron and get ready to head north no passport required. This class is a hands on tour through Canada's coziest comfort foods, made entirely plant based, from a fragrant simmering soup to a golden hand pie to a fried, maple glazed treat you'll want seconds of. In this class, you'll: Simmer a rustic split pea soup loaded with garlic, carrots, and celery until it's thick, warm, and completely satisfying Build a from scratch spiced tourtiere