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sugar-free
and it makes all the difference
odorless acid powder (a natural byproduct of winemaking)
or bloom them in hot oil or ghee for a few seconds to start a tempering
No extra salt needed
Peruvian Chilli Lemon Salt with-cloves sugar-freeIf you have tried to make Peruvian roast chicken (pollo a la brasa) at home, you have hit the wall: fresh Peruvian yellow chili (aji amarillo) is almost impossible to find in US stores. This salt is the shortcut, built around real aji amarillo with garlic, lemon peel, and paprika in sea salt. Rub it on chicken before roasting, shake it over grilled fish and potatoes, or finish a bowl of citrus cured fish (ceviche). Aji amarillo has a fruity, sunny
