Mitake Rice Flour for Tempura (200g) クッキー型 ■Deep Care UV Emulsion

■Deep Care UV Emulsion

The next morning

[How to Use] After washing your face and at the beginning of your skincare routine

Recommended for those who: ・Are noticing signs of sagging ・Are concerned about firmness and elasticity around the cheeks and jawline ・Experience increasing dryness with age ・Want to begin serious anti-aging care How to Use: Morning and evening

KOSE COSMEPORT Blend Berry Prismatic Shine Glitter 006 Sorbet Strawberry

Mitake Rice Flour for Tempura (200g) クッキー型 ■Deep Care UV EmulsionMitake Rice Flour for Tempura (200g) Gluten free tempura rice flour made from Japanese rice that will wow even the most discerning chefs! It has an elegant finish, and tastes great even when cold. Rice flour tempura flour absorbs 40% less oil than wheat flour, making tempura very healthy. Rice flour is flour made from rice that works as a substitute for wheat or potato flour, and its very fine powdery texture makes it it easy to use without clumping.