Calirosa Extra Añejo Tequila By Adam Levine vizcaya-rum is aged for a minimum

is aged for a minimum of 14 years in bourbon barrels

Hover over the years below to see the full list of releases and their respective proofs

Before or after a decadent meal or for a moment to share

or in your favorite cocktail

the unique nature of each ingredient and the barrel they are married in makes every bottling singularly special

Calirosa Extra Añejo Tequila By Adam Levine vizcaya-rum is aged for a minimumCalirosa Extra Aejo is a premium tequila made with 100% blue agave, double distilled and aged in California red wine barrels for 36 months, offering a uniquely smooth taste and lovely notes of cacao, coffee and raisins. Calirosa is the unexpected fusion of the spirit of Mexico and the vibrance of California. The result? A family of premium, award winning tequilas, each with a distinctively smooth taste and a vibrant rosy glow.