*Cabbage - Charleston Wakefield - 20lb Case Menu Story nutty richness

nutty richness

Char and fold into compound butter or salsa verde

yet because of their starch content they can do anything a potato can

earthy flavor that can be sautéed or blended into pestos

We get banana peppers from many different farmers throughout the season

*Cabbage - Charleston Wakefield - 20lb Case Menu Story nutty richnessThis wonderful 1800s cabbage truly is the most tender and succulent cabbage weve ever eaten! Cooks in mere minutes. Charleston Wakefield Cabbage was the dominant cabbage of coastal SC in the late 1800s. It was the preferred cabbage for making kraut in the south for its tenderness and fine texture. This cabbage originated with a grower at Martin's Point, SC (Wadmalaw Island). As with many older open pollinated varieties, despite its superior flavor and