Lallemand | LalBrew® New England American East Coast Ale Yeast | Dry Beer Yeast Measurement:11 g Special/Best/Premium Bitter

Special/Best/Premium Bitter

Drawing samples to monitor the progress of your fermentation is a key part of producing great beer

especially if used with hard grains like wheat or corn

additions are as simple as counting out however many Xoakers you need

Use at a rate of 1

Lallemand | LalBrew® New England American East Coast Ale Yeast | Dry Beer Yeast Measurement:11 g Special/Best/Premium BitterLalBrew New England is an ale strain selected specifically for its ability to produce a unique fruit forward ester profile desired in East Coast styles of beer Produces tropical and fruity esters, notably stone fruits like peach and exhibits medium to high attenuation with medium flocculation Through expression of a glucosidase enzyme, LalBrew New England can promote hop biotransformation and accentuate hop flavor and aroma Lallemand premium brewing