Bourbon Smoked Sugar Hot Sauce selected for their smooth body

selected for their smooth body and natural sweetness

adding elegance without overpowering the ingredients

and citrus-infused seasoning is packed with the perfect balance of sea salt

picanha over live fire

It’s equally excellent on lamb and even grilled portobello mushrooms for a vegetarian parrilla option

Bourbon Smoked Sugar Hot Sauce selected for their smooth bodyDeep, Smoky, and Indulgent Bourbon Smoked Sugar is slow smoked over repurposed bourbon barrel staves, infusing raw demerara sugar with rich oak smoke and subtle bourbon warmth. The result is a deep, caramelized sweetness layered with gentle smoke bold yet balanced, familiar yet unexpected. 4. 5oz Jar This sugar shines as a finishing touch in baking and desserts. Sprinkle it over pies, cobblers, scones, or shortbread for smoky sweet depth, or dust it