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The al dente penne pasta
our Beef Wellington is the perfect choice
allowing for an incredible symphony of tastes to be savored together
and a delicate fragrance to accompany fresh cheeses and pastries…
balanced and fruity with complex flavors
Tomme de Savoie 100g cheese The al dente penne pastaTomme de Savoie is a cheese made from cow's milk, with an uncooked pressed paste. It has a diameter of 18 cm and weighs between 1. 2 to 2 kg. The rind is gray with red and yellow spots. It is aged for 6 weeks. Tomme de Savoie, with origins dating back to before the 14th century, was long produced on farms throughout Savoie. For the past 150 years, manufacturing units known as "fruitires" have developed, gradually modernizing while preserving the
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