Donzoko Letting The Days Go By - Double Cherry Smoked whilst we slowly infused it

whilst we slowly infused it with foraged flavours

Our house cultures fermented this base beer over a series of months

we rang up our friends at Omen Brewing who happen to specialize in dark beer styles

there is no time like the present

Open fermentation Farmhouse inspired ale aged in Red Wine barrels conditioned on local blueberries

Donzoko Letting The Days Go By - Double Cherry Smoked whilst we slowly infused itA Mixed Fermentation Cherry Saison. Heavily fruited with whole sweet cherries from Herefordshire in 2019, and again with Suffolk sour cherries in 2020. Intense jammy fruit, subtle almond notes from the cherry stones, highly carbed in cork and caged bottles.