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Blade Length: 300mm
as the tips of regular bamboo chopsticks discolor and get greasy after repeated use in hot oil
We work with smiths throughout Japan to craft high quality blades at an afordable price
Keeping with tradition
It suits from professional culinary to home use
Fukube Blue Steel No.2 Squid 130mm ZDP189 Blade Length: 300mmSpecifications: Knife Type: Squid Steel Type: Blue Steel No. 2 (Carbon Steel, Rust Prone) Blade Hardness: HRC 61 62 Blade Length: 130mm (5. 1") Blade Height: 30mm (1. 2") Blade Thickness: 3. 5mm (0. 138") Handle Length: 103mm (4. 1") Weight: 90g (3. 2 ounces) Use and Care Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break. Hand wash with warm water and towel dry. Use a sharpening stone to maintain the sharpness of
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