Rekhaben's Namkeen Khamni | Ready To Eat 100 gms Punica granatum Prevents sagging of skin

Prevents sagging of skin

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Rekhaben's Namkeen Khamni | Ready To Eat 100 gms Punica granatum Prevents sagging of skinKHAMNI IS A TRADITIONAL GUJARATI SNACK MADE FROM CHANA DAL (SPLIT CHICKPEAS). THE CHANA DAL IS SOAKED, GROUND INTO A PASTE, AND STEAMED, CREATING A FLUFFY, SAVORY BASE. THIS IS THEN TEMPERED WITH MUSTARD SEEDS, CURRY LEAVES, AND GREEN CHILIES, AND GARNISHED WITH FRESH CORIANDER, GRATED COCONUT, AND SEV (CRISPY CHICKPEA NOODLES). OFTEN SERVED WITH A SQUEEZE OF LEMON, KHAMNI IS A LIGHT, FLAVORFUL DISH, TYPICALLY ENJOYED AS A BREAKFAST ITEM OR EVENING