Wagyu Flat Iron Steak Gift Set While common for searing and

While common for searing and grilling

"Steak-Ready" Flat Iron means that the fascia membrane has been removed and the cut trimmed to be ready for the plate

Let rest for 5 minutes before slicing

Preparation Tips

beefy flavor

Wagyu Flat Iron Steak Gift Set While common for searing andOur 100% Fullblood Wagyu Flat Iron Steak is an outstanding, lesser known cut with marvelous marbling that is perfect for the grill. Average weight of each large Flat Iron Steak is around 1. 5 lbs Average weight of each small Flat Iron Steak is around 1 lb Wet aged for 56 days in own juices for ultimate moistness and flavor Ships frozen in individual vacuum sealed packages, on dry ice No Hormones, No Subtherapeutic Antibiotics Please note, due to