Nikka Miyagikyo Single Malt Japanese Whisky Oaxaca Don’t waste your time on

Don’t waste your time on second-grade booze

That’s more than two-hundred years of Single Malt wonder

The famously have several different still types that they use with intent and craftsmanship to create different flavor profiles

they bottle it at 50% ABV so you get to taste it all

It begins using extra-distilled Shochu — fermented using koji — as the base

Nikka Miyagikyo Single Malt Japanese Whisky Oaxaca Don’t waste your time onA Highlander from Japan. Miyagikyo distillery is located in the foothills of the Miyagi prefecture near the town of Sendai. Built in 1969 it was the second distillery built by Nikka, following the Yoichi Distillery in Hokaido. It took them three long years to find the ideal place for barrel ageing. The high humidity and purity of air is almost the same as in Cairngorms region in the heart of Scotland. Only the cherry trees are a reminder that the