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The bonus: Hojicha has lower caffeine levels than matcha
but it is their inner essence that truly enchants: A woody
whisk and strainer
zesty orange
A radiant peach colored cup
chasen blonde disco The bonus: Hojicha has lowerThe list of tools and equipment used in the traditional Japanese tea ceremony is exhaustive. For modern day matcha fans, however, only a few are absolute musts among them the chasen whisk. This 80 bristled wonder is masterfully carved out of a single piece of bamboo in the traditional way. To achieve that all important matcha froth, whisk briskly in M shaped, not circular, strokes. Just remember: its all in the wrist.
