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adding exotic layers to its refined character
distilled multiple times from high-quality winter wheat and pure natural spring water
and passion fruit blended perfectly with smooth Bacardí rum
and orchard fruits like apple and golden barley
offering flavors of caramelized cane
THE HAKUSHU 12 YEARS 100TH ANNIVERSARY 700ML offers adding exotic layers to itsA refined Japanese single malt whisky with a fresh and vibrant character, offering delicate aromas of green apple, mint, soft smoke, and herbal notes layered with light oak. The palate is crisp and well balanced, revealing flavors of citrus, pear, gentle peat, and subtle sweetness supported by a clean and silky texture. The finish is long and refreshing, leaving lingering impressions of light smoke, herbs, and a soft mineral touch that fades
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