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which are fermented with wild and cultivated yeasts to achieve a crisp and refreshing profile
showcasing the region's dedication to quality and innovation in whiskey production
Tim Smith's Climax Moonshine Fire No
and a small percentage of Cabernet Sauvignon
particularly tacos
Bedrock Oakville Farmhouse Heritage 2024 Size:750ml which are fermented with wildBedrock Wine Co. was started in 2007 by Morgan Twain Peterson. Working out of a small converted chicken coop in a friends backyard, Morgan focused on making personality filled wines wrought from a small array of thoughtfully farmed vineyards. Over time the chicken coop and its outdoor fermenters and tiny basket press gave way to production at another friends winery and eventually to the elegant tin sided warehouse that is now called home
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