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full body of robust baked apple and selected grappa flavours
your meal is not complete
and perfect with your favourite wine
to aid digestion and give a feeling of wellbeing
Its drier texture gives it a distinct style that is not matched by other cheese
Aging Tuscan Pecorino Cheese in a cave Size:500 g (1.1 lb) full body of robust bakedAging Pecorino Cheese in a cave is an ancient ripening technique developed mainly in central Italy. There were no refrigerators and therefore to keep better cheese at good temperature during their maturing, they were placed in natural caves. It was later discovered that the particular microclimatic conditions of the cave were able to give the cheese its typical and unique characteristics. In fact, in addition to the low temperature, the cheese was far
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