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Ships within 48 hours · Estimated delivery Aug 22 - Aug 27
A 30-day resting period follows
cherry jam
and a bold approach to fermentation and drying
900 maslProcess: 2 day Cold Natural Fermentation + 3 day Washed Fermentation
the estate is also home to a historic hotel — a landmark of the valley and an enduring source of income for the farm
SEY - Hamasho Songo Lot 154 - Black Honey Landrace | Ethiopia Spring Tamper A 30-day resting period followsHamasho Songo Lot 154 Black Honey Expression from Sidama From the famously complex terroir of Bensas Hamasho region comes an experimental black honey release that delivers an intricate cup of ripe blueberry, soothing peach tea, and floral lychee. Hand harvested, floated, and processed with extra mucilage followed by shaded and sun drying, this lot balances innovation with a deeply rooted heritage an evocative journey in every sip. Flavour Notes:
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