Antique French Confit Pot-two handled stoneware, pale brown part glaze and ecru ground early 1900s small planter crisp color with no discoloration

crisp color with no discoloration or stains

a little scuffling to to the base and a few 'fleabies' to the rim

Features a beautiful barbotine sculpted surface with raised rose flowers

leaving a small hole to one side

or inclusions under the glaze - these are part of the vintage charm of the item

Antique French Confit Pot-two handled stoneware, pale brown part glaze and ecru ground early 1900s small planter crisp color with no discolorationA lovely French antique stoneware confit pot dating to the early 20th century. Traditionally used for cooking and preserving meats in the days before refrigerators, this piece has a beautifully simple, rustic form with smooth hand molded handles and a gorgeous, chocolate brown matt glaze. Likely manufactured in Digion valley at Saint Amand en Puisaye, renowned for its stoneware. Its understated design and its timeworn patina with beautiful light