Gelpan Cold Process 50 Gelato: 1kg Nuts & Seeds Units per case: 3

Units per case: 3

Cacao Percentage: 38%

Bold color and very rich nutty flavor

and visual appeal is present

and Takoyaki

Gelpan Cold Process 50 Gelato: 1kg Nuts & Seeds Units per case: 3This is a convenient neutral base for making gelato and sorbet. Made by Gelatech, from Italy, Gel Mix Cold 50 is a cold process mix with a water base. It is a dry ingredient meant to be mixed with sugar, water, and fruit in a batch freezer during cold process sorbet preparation. This gel mix has a water base, rather than a milk or dairy base, meaning it is suitable for customers with dairy intolerance. Ideal for making creamy frozen fruit sorbets.