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The Bunny is soft and approachable
Kimoto develops a natural acidity that feels grounded and harmonious
: 14–15%
Made from soft
The result is a California food friendly
Coastal Genshu Size:375ml The Bunny is soft and*SAKE COMPETITION 2019 Silver Medal Winner! Rich, earthy, and full bodied, this Junmai genshu holds nothing back its a flavorful sake. Nice for pairing with similarly spicy foods, e. g. curries or charcuterie. Serve chilled, just below room temperature will bring out the buttery texture or warmed to enhance its bold flavor. In a few words: Rich, dried fruits, earth, spice Style: Junmai genshu Alcohol: 17 18%
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