Antique French Confit Pot with lid - mottled glaze two handled stoneware, pale brown and ecru, early to mid 1900s 19th century service 75cm diameter) 8 in excellent

75cm diameter) 8 in excellent condition

ideal for a wedding or a glamorous festive table - just in time for Christmas

featuring cute bugs and flowers

It brings instant French country character and works beautifully layered with other blue and white ceramics

creating a layered and collected display

Antique French Confit Pot with lid - mottled glaze two handled stoneware, pale brown and ecru, early to mid 1900s 19th century service 75cm diameter) 8 in excellentA lovely French antique stoneware confit pot with lid, dating to the early 20th century. Traditionally used for cooking and preserving meats in the days before refrigerators, this piece has a beautifully simple, rustic form with smooth hand molded handles and a gorgeous, chocolate brown matt glaze. Likely manufactured in Digion valley at Saint Amand en Puisaye, renowned for its stoneware. Its understated design and its timeworn patina with beautiful