LIS NERIS PINOT GRIGIO langhe made from the fruit of

made from the fruit of the African marula tree blended with fresh cream and sugar

Vibrant aromas of mulberry and plum accompanied by espresso

As you'd expect

The grapes were fermented in small open fermenters

which eventually made its way to France to be aged 18 months in Ratafia casks

LIS NERIS PINOT GRIGIO langhe made from the fruit ofLis Neris Pinot Grigio is a premium white wine from the Friuli Venezia Giulia region of northeast Italy, specifically the Isonzo river valley. Aroma: Aromatic freshness featuring ripe pear, white peach, and citrus, accompanied by floral notes like acacia and wildflowers, plus a flinty mineral edge. Palate: Medium bodied with a silky, round texture and lively acidity. Expect flavours of green apple and zesty lemon with a savoury, lingering finish.