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the 2016 Proprietary Red Wine is deep purple-black in color and quite reticent at this youthful stage to begin
The wine matured in concrete and only three months in used barriques
it's rich and quite concentrated for the vintage
Tasted at the domaine in August 2024
The Domaine Simha Rama Pinot Noir is handpicked from a single vineyard on a fruit
Bruno Rocca Barbaresco Curra 2018 Trinidad and Tobago the 2016 Proprietary Red Wine95 100 Susan Hulme MW, The Wine Independent The 2018 Bruno Rocca Barbaresco Curr has some very ripe, sweet, strawberry fruit notes on the nose, with spiky pepper, crunchy green fruit and green herb aromas and flavors. It is round and soft with a good concentration of ripe red fruits with contrasting slightly green flavors, all wrapped around by a refined tannic structure. It is like a postcard of 2018a great expression of the vintage.
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