Double Bourbon Barrel Blend Low Acid but are intensified to a

but are intensified to a syrupy finish thanks to the French Roast Level

A fully city roasted

Our Sumatra Mandheling is brought to a degree darker than that of our full city and Viennese Roast

resulting in our ever popular French Roast

Makes for a great cold brew or after dinner cup

Double Bourbon Barrel Blend Low Acid but are intensified to a*Write in the "special instructions" box during check out if you need it ground!* Whether you're a Bourbon drinker or not, this marriage of flavors is a treat! We take a dry bourbon barrel that once housed bourbon for over 15 years, and age green beans inside for about a month. The beans are then roasted and put back into another bourbon barrel for a few more days, infusing them with an invigoratingly potent bourbon aroma. Be careful if you bring it