Shungo Ogata SG2 Togidashi Bunka 180mm Rosewood Handle Boning Fine-toothed blade will help you

Fine-toothed blade will help you create elegant vegetable garnishes for professional-looking meals

Handle Material: Magnolia (Ferrule: Water Buffalo Horn)

Handle Material: Gray Pakka wood

Steel Type: VG10

Knife Type: Eel Knife

Shungo Ogata SG2 Togidashi Bunka 180mm Rosewood Handle Boning Fine-toothed blade will help youShungo Ogata Shungo Ogata is a young craftsman at Takefu Knife Village in Fukui Prefecture. He started out as a computer programmer and later became a knife craftsman. He is well known for his careful finishing that pursues sharpness and functional beauty. Having given sharpening demonstrations and acted as a lecturer in France, he is one of the craftsmen whose future activities are exciting to follow. Specifications: Knife Type: Bunka Steel Type: SG2