Suisin Premium INOX Santoku – Swedish Stainless Steel Chef’s Santoku with Red White My Carta Handle #4000 and a comfortable professional Handle

and a comfortable professional Handle

7" Handle Reinforced Wooden Handle

and stable cutting performance at an affordable price point

This Yoshihiro Gyuto is crafted with AUS-10 stainless steel at the core of the blade

Handle Reinforced Wood Grip with Bolster Definition of Blade Length :the Length from top edge of the blade to the end

Suisin Premium INOX Santoku – Swedish Stainless Steel Chef’s Santoku with Red White My Carta Handle #4000 and a comfortable professional HandleThis Suisin Premium INOX Santoku is a high quality Japanese chefs knife designed for professional and serious home kitchen use, combining performance stainless steel with a modern handle design. The blade is made from Swedish INOX Stainless Steel, offering excellent corrosion resistance, edge retention, and ease of resharpening. It is heat treated to approximately HRC 61, providing a strong balance between sharpness and durability. Compared to