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Raising agent (Sodium bicarbonate
Margarine (milk)(Palm oil
Compound cream (Vegetable oil (Palm kernel
Flavor (Contains Wheat and Soybeans)
6%)(Vegetable oil (Palm
Macadamia Gianduja Chocolate Below RM50 Raising agent (Sodium bicarbonateFragrant roasted whole macadamia nuts are generously coated with a layer of creamy Gianduja paste, a mixture of hazelnut, almonds and chocolate. An Italian concoction, Gianduja is lighter than dark chocolate and slightly darker than milk chocolate, featuring the deeply nutty and luxuriant taste of hazelnuts. Storage Temperature: Below 25C Best Before: 3 months Contents: 168g Packaging Dimensions: 10. 0 cm (L) x 8. 0 cm (W) x 7. 5 cm (H) [custom tab]
US$ 300.00
US$ 89.95
US$ 1750.00
US$ 19.99
US$ 39.90
