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with macro steps to increase grind size quickly for a grind quality suitable for filter and immersion brew methods
Easy Grind Adjustment
Updated on/off switch
create an ideal extraction
the Padillas invested in individual fermentation tanks and raised
Carlos Ramos Pacas Espresso Sirene with macro steps to increaseSINGLE ORIGIN COFFEE Country: Honduras Farmer: Carlos Ramos Region: El Cielito, Santa Brbara Mill Washing Station: Beneficio San Vicente Varietals: Pacas Elevation: 1650 m Tasting Notes: snickerdoodle, marzipan, maple candies Carlos Ramos' coffees have been on our menu since 2011. Always clean and well processed, always sweet. His harvest volume has grown markedly in that time from less than ten bags exportable green to over 70 this year. This is a
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