Benromach Organic Santa Teresa It is produced in two

It is produced in two age-specific expressions

And the water isn’t the only thing sourced locally – all the grains come from the nearby farms

Imitation may be the highest form of flattery

All the grain used in Woodinville Spirits comes from a local

You’ve got your chocolatey and meaty malt from the Mortlach Distillery

Benromach Organic Santa Teresa It is produced in twoThe first organic Speyside single malt Benromach started in 1898 smack dab in the middle of the Great Scotch Whisky Depression. After a few years of floundering, they pulled themselves up by their collective kilts and hit full steam by 1911. The facility changed hands a few times to mixed success. But in 1993, Gordon and MacPhail purchased the site and started refurbishing things in 1997. They officially reopened with a ceremony conducted by Prince