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southern and lightly savoury twist
Smooth and honest in the mouth with a pleasant persistence
a lovely balance of red fruits
Made in Chailey
redcurrant and violet
Cantina Lavis Maso Franch Bianco Dessert southern and lightly savoury twistA wine made from the little known grape Manzoni Bianco a cross between Riesling and Pinot Blanc dedveloped by Luigi Manzoni in the 1920's & 30's, Maso Franch is bright golden yellow in colour with evident green highlights. Its mineral aromas are a prelude to a more fruity, citrusy scent. The evolution in the glass is continuous and intriguing, featuring wet flint and a slightly smoky note that completes the sensations. In the mouth it has an imposing
US$ 48.00
US$ 15.00
US$ 68.00
