maple caramel and baked prunes demand your attention
almost tea-like quality to it – like walking through a sun-warmed greenhouse in full bloom
the size of its stocks represent 18 years of sales (an amount of 2 to 3 times the quantity of the stocks held by its competitors)
Underneath the smoke
especially with a couple of quality green olives on the side
Highland Park Cask Strength Release No.4 Single Malt Scotch Whisky 64.3% 700ml tesseron maple caramel and baked prunesWhere No. 3 roars, No. 4 whispers at first. But don't be fooled. This is a sequel with more nuance, more cunning, and just as much fire when the time is right. At 64. 3%, it's still ferocious but this time, it's been sharpened to a fine edge. In the glass, it's rich gold with a slow, swirling viscosity. The nose is dense and dynamic: orange oil, cinnamon stick, sea salt fudge, caramel glazed nuts, and the glow of glowing peat. Beneath it all, a swirl