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The “Best American Whiskey” according to Food & Wine magazine
88 Tequila is crafted by using the most innovative fermentation and distillation techniques in the industry
Includes a commemorative booklet inspired by Bronfman's legacy
Single barrel release – unique profile in every bottle
crème brûlée note accompanied by aromas of butterscotch with hints of vanilla
McCarthy’s 6 Year PX Sherry Cask Finished Single Malt uniquely-aged The “Best American Whiskey” accordingDistilled and bottled by Clear Creek Distillery, Hood River, OR. Distilled from imported Peat Malted Scottish Barley. Finished in Pedro Ximnez Casks. Non Chill Filtered. Wash brewed by Double Mountain Brewery & Taproom.
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