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The S-Damascus steel
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giving the kitchen tool a sharp edge and very low cutting resistance
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M-Santoku Torsion Walnut Black edition The S-Damascus steelThe name Santoku means three virtues (San = three, Toku = virtue) and refers to its ability to precisely cut meat, fish, and vegetables alike. Unlike larger Santoku knives (with 165180 mm blade lengths), the Mini Santoku is ideal for smaller hands, compact kitchens, or chefs who prefer a lightweight, agile knife. It combines traditional craftsmanship with modern practicality and is popular among both hobby cooks and professionals. Technical data:
US$ 638.89
US$ 79.99
US$ 170.00
US$ 172.98
US$ 3680.55
