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From Andrés Martinez at El Sendero in Cauca — a honey processed Caturra co-fermented with blackberries
⚙️ Depulping — Mechanical removal of skin and fruit
5% moisture content
stable conditions of the Incahuasi Valley ☀️ Drying — Dried slowly and evenly in the cool climate
mug or glass — The Future says: cheers
SL.OW Coffee Roasters - Sticky Fingers | Brazil Size:200g From Andrés Martinez at ElBrazil Campos Altos Natural (Espresso) Tastes Like Vanilla Syrup Nougat Manuka Honey DETAILS Producer: Campos Altos Origin: Brazil Process: Natural Roast: Espresso Size: 200g INTRO Sticky Fingers a naturally processed Brazilian espresso from Campos Altos, delivering the kind of deep, sweet, and syrupy indulgence that makes great Brazilian naturals so compelling. Where Custard Slice is buttery and dessert rich, Sticky Fingers is golden and honey warm
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