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Variety: Parainema
The cherries are held for 88 hours in an oxygen deprived environment and then pulped and sent through an Ecowasher (demucilager) to mechanically remove most of the mucilage from the parchment
maple syrup and vanilla aromas with flavors of blueberry
founder and current president of the association
Altitude: 1
Medium Roast||Ethiopia Guji||Notes: blueberry, strawberry, pomegranate and jasmine||12oz Variety: ParainemaEnjoy this delicious coffee from the Gigesa washing station near the town of Shakiso in the Guji Zone of Ethiopia. Notes: Dark chocolate, maple syrup and vanilla aromas with flavors of blueberry, strawberry, pomegranate and jasmine. Aftertaste of honey, maple syrup, white grapes and plum. Mild malic acidity with green apple notes. Creamy mouthfeel and medium bodied with great balance. Roast: Medium Region: Shakiso, Danbi Uddo Kebele, Shakiso Woreda,
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