Refined with Aromatic herbs Cheese Size:500 g (1.1 lb) butter 27%

butter 27%

They will appreciate you for it

Acetaia Malpighi uses the best part of the grape “Trebbiano Modenese”

so whether it is lunch or dinner

full chardonnay or zinfandel

Refined with Aromatic herbs Cheese Size:500 g (1.1 lb) butter 27%This cheese is an artisanal cheese made from organic cow's milk from the mountains of Verona. This local cheese is aged for 2 to 3 months and refined in sage, rosemary and other aromatic herbs then vacuum packed to complete its ripening process. After the maturation period, the cimbro forms are preserved for 6 months and wrapped in sage and rosemary to slowly absorb the intense aroma. This Sage and Rosemary cured Cheese is crafted traditionally and