Domaine Ponsot Gevrey-Chambertin Cuvee de l'Abeille 2020 El Coto de Rioja The iron-rich red soils of

The iron-rich red soils of the Pommard 1er Cru "Les Rugiens" (featured in our fourth course) are so distinctive that many experts believe this vineyard deserves "Grand Cru" status

an enchanting length for an intense sensory journey

intense and very mineral on the palate

which celebrates the return of distilling in Dublin and Irish whiskey’s renaissance

dark chocolate

Domaine Ponsot Gevrey-Chambertin Cuvee de l'Abeille 2020 El Coto de Rioja The iron-rich red soils of90 92 100 Jasper Morris MW, Inside Burgundy From Les Epointures. 4 barrels made. This is the first vintage since 2012 for this cuve as some of the young vines were good enough. A heady bright purple. The bouquet speaks of ripe raspberry but juicy, not cooked. Very concentrated, most alluring for young vines, with a medium to long fresh finish. Very good Gevrey, probably for drinking earlier rather than later, given the youth of the vines.