Suisin Premium INOX Gyuto – Swedish Stainless Steel Chef’s Knife with Red Black My Carta Handle anti-rust 20 mm( approx

20 mm( approx

combining modern stainless steel performance with traditional Japanese grinding expertise

and a refined traditional feel

squeezed into Black Forged Carbon Steel(known as "Warikomi method/Clad") with Octagonal Walnut Handle

VG-10 is a high-quality Japanese Stainless Steel widely used in premium kitchen knives

Suisin Premium INOX Gyuto – Swedish Stainless Steel Chef’s Knife with Red Black My Carta Handle anti-rust 20 mm( approxThis Suisin Premium INOX Gyuto is a high quality Japanese chefs knife designed for professional and serious home kitchen use, combining performance stainless steel with a modern handle design. The blade is made from Swedish INOX Stainless Steel, offering excellent corrosion resistance, edge retention, and ease of resharpening. It is heat treated to approximately HRC 61, providing a strong balance between sharpness and durability. Compared to