Mark's: Fermented Kimchi Hot Sauce Torchbearer Headless Horseradish chef-inspired condiment that moves far

chef-inspired condiment that moves far away from the standard vinegar-heavy

and Coriander—delivering a savory

fruit-forward creation that masterfully balances bright orchard acidity with a warm

sourced directly from the legendary South Carolina hot-pepper fields of the PuckerButt Pepper Company

and a slow-baked hit of aged red peppers and liquid smoke

Mark's: Fermented Kimchi Hot Sauce Torchbearer Headless Horseradish chef-inspired condiment that moves farA brilliantly funky, punchy, and deeply savory creation featured live on Season 24 of the YouTube show Hot Ones, Mark's Fermented Kimchi Hot Sauce channels the authentic soul of traditional Korean fermentation straight into a fiery table condiment. This small batch masterpiece relies on a deeply aged, complex fermented kimchi base of crisp Napa cabbage, sharp radish, green onion, and the earthy, robust kick of red pepper powder. Balanced perfectly by