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natural yeast fermentation in tank and open-topped vats
This Verdejo
Vdt: Castilla y León
Entry level Garnacha from Fernando Mora
smoky and savory with an umami intensity
Bernaví Vinyaters Xalera Negre 2024, Terra Alta Eterea Kripan natural yeast fermentation in tankVilalba dels Arcs enjoyment panal soils Winemaker Marco Bernava designed this wine to be easygoing by co fermenting red and white varieties with little skin contact. Cherry, raspberry, bright acidity chillable, quaffable, delightful. D. O. Terra Alta Grapes: Garnatxa Negra, Syrah, Merlot, and Cabernet Sauvignon
US$ 96.00
US$ 1491.00
US$ 983.48
US$ 117.00
US$ 2838.00
