Winemaking: The grapes are picked in the Citrusdal Mountains and it does require a major load of logistics to get the grapes down to the winery: the journey to the vineyard takes about 4 and a half hours so we only return to the cellar at the end of the day and then place the grapes in our cool room (at 4 degrees) for the night
Best of all
overlooking Toulon’s harbor
All individual vineyard batches were left on lees until late June
citrus pith and spices balance more dark berries
Poggio di Bortolone Frappato Vittoria 2024 VIGNETI DELLE DOLOMITI IGT Winemaking: The grapes are picked$19. 99 6+ (code: 6saves2) 90 pts Wine Enthusiast The nose has the crisp sweetness of mulberries, blackberries, black plums and violets, and the mineral edge of graphite. On the palate, citrus pith and spices balance more dark berries, while acid lifts textured, rolling tannins. Danielle Callegari Our Tasting Note A pretty and delicate Medium ruby color. Med med+ nose, strawberry, red cherry, red plum skin, spice, tobacco, crushed wild florals. A