Lobster Bisque Cream of Crab Each cake is made for

Each cake is made for us by hand from a local bakery by a recipe handed down through generations of ladies from Smith Island

Smith Island Cake - Chocolate w/ Butter Cream Icing

Crab Imperial - Qty (4) - generous 4 oz

(2 ct) - 6 to 8 oz

of our famous crab dip on a braided pretzel log topped with more cheddar cheese

Lobster Bisque Cream of Crab Each cake is made forLobster Bisque Our lobster bisque is made the old fashioned way starting with stock made from the shell of the lobster and finishing with real butter and heavy cream with our unique blend of spices. It is a true velvety taste sensation for the tongue. Comes frozen for your convenience in one pint containers. Important Note: Order size is four (4) pint minimum unless ordering other items. Individual soups can only be ordered when purchasing with other