Masahiro MV Santoku – MBS-26 Stainless Steel Japanese Santoku Knife kengata with D-shaped Wooden Handle &

with D-shaped Wooden Handle & Buffalo Horn Bolster(*Color may vary)

The Sakai Takayuki Nihonkou Paring Knife is a practical Japanese Carbon Ateel knife designed for precise kitchen preparation and detailed cutting tasks

Handle POM Resin with Bolster (210 mm /240 mm / 270 mm)

made of Yasuki Blue Steel(Aogami)#1 for Right Handed with beautiful SUMINAGASHI (Damascus) Finish & Professional Octagonal Handle(Magnolia Wood & Buffalo Horn Bolster)

and meat with control and efficiency

Masahiro MV Santoku – MBS-26 Stainless Steel Japanese Santoku Knife kengata with D-shaped Wooden Handle &This Masahiro MV Santoku is crafted from MBS 26 Stainless Steel, a Japanese corrosion resistant blade steel known for its good sharpness, durability, and easy maintenance. It is widely used in professional kitchen knives as a practical and affordable stainless steel option. The blade offers reliable cutting performance and is easy to maintain, making it suitable for everyday use in busy professional kitchens as well as for general cooking