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Atlantic mountain wine from Pedro Rodríguez made from young vines without oak
each lot is fermented separately in stainless steel tanks with native yeasts
Grapes: Tinta de Toro (Tempranillo)
the fruit for Sasikume is sourced from a tiny parcel (0
First bottling of this high-toned hilltop cru white wine blend from a 13 Ha parcel acquired in 2022
Etérea Kripan Sasikume 2024, Rioja 13.5% Atlantic mountain wine from PedroDemeter Simple Cordon Royat child from the bush From winemaker Melanie Hickman of Bodegas Bhilar, the fruit for Sasikume is sourced from a tiny parcel (0. 4 ha) in Elvillar, planted in 2018. Biodynamically farmed and plowed by horse, whole cluster, fermentation in concrete tanks, aged a month on the fine lees before racking and bottling. Light and airy, tart, wild, flinty, and juicy with popping acidity tantalizing. D. O. Ca. Rioja Grapes: Maturana
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