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grain-based salads like quinoa or farro
slow-cooked wild boar casserole with pappardelle
Creamy Sauces and Meat Combinations: Fettuccine with mushroom cream sauce
caprese salad
Cooking time: 2 minutes
PAPPARDELLE - 250GR pasta grain-based salads like quinoa orPappardelle ia a flat and broad pasta (10mm) that is traditionally served with rag cinghiale (wild boar casserole) In keeping with the traditional Italian process, the dough of La Bella Pasta is rolled out especially thin and then allowed to dry slowly and gradually at just above room temperature. The result is a deliciously light, distinctive pasta that keeps its shape and flavor after cooking. *Make sure your sauce is a little watery, this egg pasta
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